What is ERUBI
Located at 23 Ropergate our first-floor restaurant offers an intimate dining experience
Our dining room transports you to another world as you enjoy the craft of our expert team of chefs.
Join us on a culinary journey exploring modern twists on classics, the finest local ingredients all brought together with classic French cooking.
Our menu transforms with the seasons to embrace the very best produce for the time of the year, our chefs are obsessed with food, and it shows in our menu, each dish is prepared fresh daily and is crafted to be perfectly balanced.
If you are looking for ‘places to eat near me’ come to ERUBI, you will not be disappointed. We believe we are the best restaurant in Pontefract, as do our customers, check out our reviews if you don’t believe us. So as far as restaurants in Pontefract or even restaurants near Pontefract ERUBI is the number one choice.
Book you table now and see what everyone is talking about.
Our Menu
We offer a wide variety of dishes to suit all tastes, including vegetarian and vegan options. Our menu changes seasonally to ensure we are always using the freshest ingredients available.
Autumn Menu 12/9 - 30/11
Pre-Starters
Hazelnut and coriander pesto hummus, heritage beetroot crisps
6
Olives, bread
6
Bread and Yorkshire butter
4.5
Homemade pork scratchings, burnt apple puree
5
Starters
Scallops, braised pig cheek,
14
wholegrain mustard cream, guanciale, burnt apple puree
Calf liver, pommes darphin, onions, crispy bacon, beurre noisette
114
Moules mariniere
14
Mushroom croquette, scallop of mushroom,
12.5
parsley & almond pesto, braised leeks, mushroom ketchup and balsamic pickled onion
Prawn & crayfish cocktail, bloody Marie rose sauce,
13.5
baby gem, avocado and horseradish
Classic sausage meat scotch egg,
12.5
picked balsamic silver skin onions, watercress, rapeseed mayonnaise
Main Course
Braised beef cheek
22.5
Harrogate blue mashed potatoes, wild mushrooms, beef reduction
Venison loin
23
bubble & squeak croquette, mushroom puree, port sauce, baby swede & heritage carrots
Celebration of pork
24
confit belly, black pudding, loin, pork cheeks, apple & cider pork jus,
guanciale, Celeriac puree, salt baked beets
Yorkshire lamb rack
26
Shepherd’s pie layered potato, braised savoy, minted peas and
lamb crackling, red wine jus
Roasted onion with pearl barley risotto, onion bhaji
18.5
Monk fish, langoustines & mussel red Thai curry, citrus salad, jasmine rice
24
Steaks
Served with duck fat chips, grilled heritage tomato, sauté mushrooms, choice of peppercorn or blue cheese sauce
6oz Fillet
31
10oz Rib Eye
29
Desserts
Sticky pear pudding, caramelised pistachios and brown bread ice cream
9.5
Raspberry crème brûlée with shortbread
9.5
Hazelnut & dark chocolate delice with ginger biscuit 10.5
10.5
Yorkshire artisan cheeseboard
12.5
Share the Love of ERUBI with a Gift Card
Looking for a gift for your foodie friend or family member? Look no further than a ERUBI gift card! Our gift cards can be used for in-person dining or ordering online.
Gift Vouchers
ERUBI's Kitchen: A Photo Gallery of Our Mouthwatering Dishes
Discover What Our Diners Are Raving About!
Visit Us
Special Requests?
Do you have dietary concerns? Questions about an upcoming reservation? Drop us a line, and we'll get back to you soon.
Dining Hours
Mon | Closed | |
Tue | Closed | |
Wed | 17:30 – 22:00 | |
Thu | 17:30 – 22:00 | |
Fri | 17:30 – 23:00 | |
Sat | 17:30 – 23:00 | |
Sun | 12:00 – 18:00 |
Steak Night Wedensday, Every Sunday is a traditional Sunday Lunch
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